Sometimes it is possible to get something appears to be both fragile and delicate.

Today’s Gratitude Item: That my woven bread was a ‘hit’ at dance class. I literally cut the dough into strips, wove them into a rectangle and then carefully applied white sesame seeds to the weft and black sesame to the warp. Said bread looked and tasted really good. I probably should have taken a photo of it but didn’t (never mind).